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C1 – Douhua Sugar/Nuoc Duong Tao Pho
NL – Fish Paste/ Cha Ca 500g
NL – Vietnamese Sweet Soup/ Che Banh Lot Suong Sa Hat Luu RECEIVE ON 28/29/30 JANUARY
NL- Grab Noodles/ Bun Rieu RECEIVE ON 28/29/30 January
NL-Chilli Oil/ Ot Sate An Cac Mon Bun 400g
NL2 – Chiffon Egg York/ Bong Lan Cha Bong Trung Muoi (10 pp Eatable)
T1 – Dried Coco Steamed Squid/ Muc Hap Nuoc Dua 300g
T1 – Spiced Fish-Squid/ Kho Ca Thieu-Muc 300g
T1 – Thais Style Anchovy/ Ca Mai Sot Thai 300g
TY – Pork-Quail Egg Bun/Banh Bao Thit Trung Cut 1 Cai 200g
Balut / Hot Vit Lon 10 Pieces
NL – Fried Pork Paste (With Skin Pulp)/Cha Bi Chien 500g
NL – Fried Pork Paste 500g
NL – Fermented Pork Paste/Nem Chua 250g
NL – Hue Sausage/Cha Hue 500g 7 Cay
NL – Pork Roll in Banana Leaves/Gio Goi La Chuoi 500g
NL-Vietnamese Beef Sausage With Herb/ Cha Bo Thi La 500g
T1-Veel Sausage/ Gio Be Nghe An 500g
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